Description: A traditional Teochew celebratory dish featuring shark's fin and abalones slow-cooked in a rich, savory braising broth. Great value for its portion size.
Key Ingredients: Premium Braised Shark's Fin 350g, Premium China Abalone 5pcs/250g±, Superior Braised Rich Broth 850g. Expiry & Instruction: Keep frozen for 1 year. Simply remove vacuum bag, and reheat directly on cooking stove. No defrosting is required. Stir occasionally during heating.
